The Serpentimes


Chuckling Creamy Chocolate Cupcakes Of Chuminess

By: Bella Erdita I love these cupcakes. I was making them with my friends. It was really fun to make together. These are our magical cupcakes. You should try to make it with your friends. It is very easy to make these cupcakes. So here is the recipe: Ingredients 80gr margarine 100gr sugar 2 egg [...]

September 6th, 2011
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Chicken and Fried Rice

By: Rosemarie Halliwell According to some random website on the internet, September is National Chicken Month AND National Rice Month! Even if that’s wrong, it’s never a bad time for a Asian-style chicken and fried rice recipe! Notes: –Children should be supervised and assisted when using a hot stove. This recipe is not recommended for [...]

September 6th, 2011
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Triple-Chip Cookies

By: Justine Provençal I’m sure the question on everyone’s minds is how do HOL’s resident cookie dealer’s cookies actually taste? Well, this simple recipe produces the most delicious chocolate chip cookies I’ve ever tasted! I make them every year to put in my mother’s Christmas tins, for my friends’ birthdays, or whenever the mood strikes. [...]

December 3rd, 2010
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Pumpkin Chocolate Chip Cake

By Justine Provençal I discovered this recipe five years ago. My Muggle friend Carey and I were participating in a little project at school called “Les Goûts du Monde.” We found this awesome recipe on a website about Egypt. Of course, everyone loved the cake so much that they took all of the copies that we [...]

October 9th, 2010
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Swedish Chocolate Fudge Cake

By: Rachel Selenia I love chocolate! No doubt about that. So I thought I would share with you the recipe for one of the easiest and most delicious chocolate cakes I know of. It’s a Swedish cake, and the direct translation would be something like “sticky cake”. That’s because when it’s perfectly done, it should [...]

October 5th, 2010
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